Close your eyes, drift into serene repose and imagine an unforgettable event where you spend an entire weekend kicking back and sipping wine. Now imagine the irresistible combination of gourmet food, wine and music at Maui’s only Forbes Five Star property, the legendary Four Seasons. Better yet, just book the Four Seasons' Vintage Wine Weekend (December 5-7, 2014) and experience it firsthand.... Read More
Wine trends fluctuate pretty often, with new favorites appearing as if over night while old favorites will suddenly be deemed unpopular—only to have the roles reversed soon after. Sometimes a movie will change minds (like how Sideways suddenly made it cool to hate merlot and love pinot noir back in 2004) and other times it will be a few excellent vineyards that begin to blow everyone's taste buds away. ... Read More
Considering we already told you all about the world's most expensive foods (does $1,000 for an omelet ring a bell?), we figured we'd move on to the priciest restaurants out there today. Thankfully, Pennywell already put together this handy infographic that showcases eight of the best dining spots in the world. From Masa in New York (where the tasting menu costs around $450 and cancelling a reservation could get you a $200 per person fine) to Ithaa in the Maldives (where you dine on the $300 23-course meal from within a transparent acrylic tunnel under the sea), here are some of the fanciest restaurants you should make reservations for right now. ... Read More
Not to mix spirituality with gourmet cuisine, but Domaine de Rochevilaine in Brittany, France granted us the only opportunity we’ve ever had to share a "sole" with someone. And what an uplifting experience it was too. Deboned, drizzled with a savory butter sauce and served tableside, the fish was without doubt one of the largest sole we have ever seen.... Read More
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