Party goers are usually gathered around alluring food platters most of the time. Though, main course is served late, having appetizers and finger foods to kill untimely hunger can be arranged with least effort. Such items are easily available with pre-cooked or create your own options so dig up whatever suits best. Being a host, you probably know about guests so buy budgeted items and don’t in the right quantity. Let’s choose from a limitless variety of appetizers and single-bite recipes to delight your taste buds.
1. Party-Themed
Rationalize appetizer choices by selecting a particular party theme which requires ingenuity. For example, while hosting a Mexican fiesta, Valentine’s Day, 60’s night or celebrating New Year, each has a captivating ambiance especially when it comes to food table. You might serve refried beans, chili burritos or guacamole dip for Mexican fiestas while strawberries dipped in chocolate syrup for Valentines, Fried or Deviled eggs with cocktail wieners for 60’s theme and finally a combination of everything for New Year’s Eve respectively.
2. Warm Choices
While serving hot appetizers, determine oven and microwave space you have and whether warming them before each serving is a hassle or cinch! When enjoying best lunch in Dubai or some other region, people like it hot so do dish up accordingly. A few appetizers are easily prepared before party even starts without upping your stress level, having a fresh and tantalizing taste plus you can heat it up again prior dishing out. Crock pots and chafing dishes are best to ready food earlier while keeping it warm for hours, depends on surrounding temperature.
A few choices available are soups, wings, dips, ribs, kabobs and spreads with a specific theme integrated with each food. Let’s say warm seafood dip at a grand lobster fest, Cajun flavored chicken wings at Mardis Gras party or mini meatballs at an Italian celebration are preferred choices but you can improvise.
3. Frozen or Cold Choices
Perhaps the best option when it comes to pre-make appetizers and put them in freezer till party day arrives. Choices include mini pastries topped with jellies, fruits, cream cheese, pate or a meat spread. Meanwhile, added vegetables and cheese trays is to give your food an attractive appearance.
For best results, choose goods that are in season, a best return cost and taste. Choices available are spreads and sauces with chips, crackers and breads, raw fish like salmon and tuna, shrimps adds to the list of flavorful toppings. Some romantic restaurants in Dubai provide similar options to customers before serving main course.
4. Spread & Dip Choices
Finger-food and appetizer menus usually include wraps, rolls, breads, chips and crackers for dipping and spreading. You can add pita slices, seasoned crackers and Melba toasts as a scrumptious topping with chips and crackers of various shapes. If you’ve time, cut pita bread into mini triangle, bake pastries, garlic toast, quiche and muffins are a few other choices.
5. Food Preferences & Health Concern
Whether you’re a vegetarian or pure meat lover, appetizers are for all! Even those who’re allergic to a few foods including wheat and dairy have other options. Include fruit salads, raw vegetables, hummus or guacamole dip. Meanwhile gluten-free appetizers are for those who’re sensitive to seafood and greens. When visiting a bistro Dubai, don’t hesitate to ask them about main ingredients to avoid health issues lately.
Summary
Whenever throwing a party or eating out, consider aforementioned choices for finger-foods.
