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Ask The Lounge
Which restaurant would you drive to over and over again?
By: The JustLuxe Team   |    November 1, 2011   |   2 Responses (0) (0)

EPIC in Chicago for fresh seafood dishes by Chef Mark Pollard
Hakkasan in Miami for Chef Ooi Soon Lok’s authentic Cantonese fare
STK in Los Angeles for a perfectly cooked steak from Chef Larry Greenwood

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CoLoR349 commented on February 16, 2012

Nick and Sam's in Dallas, Texas. Fabulous food and even better service.

Claire commented on December 19, 2011

STK in Los Angeles for a perfectly cooked steak from Chef Larry Greenwood

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