Ask The Lounge
Which restaurant would you drive to over and over again?
By: JustLuxe   |    The Affluent Lifestyle Guide
November 1, 2011   |   2 Responses

EPIC in Chicago for fresh seafood dishes by Chef Mark Pollard
Hakkasan in Miami for Chef Ooi Soon Lok’s authentic Cantonese fare
STK in Los Angeles for a perfectly cooked steak from Chef Larry Greenwood

Responses

CoLoR349 commented on February 16, 2012

Nick and Sam's in Dallas, Texas. Fabulous food and even better service.

Claire commented on December 19, 2011

STK in Los Angeles for a perfectly cooked steak from Chef Larry Greenwood

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