Love New Music? Rising Aussie Artist Josef Salvat Needs To Be on Your 2015 Playlist

josef salvat
ARTS & CULTURE | by: MILA PANTOVICH

From the moment a close friend sent me the music video for This Life by Josef Salvat, I was obsessed. Almost bordering on indecent, his infectious beats are woven with introspective lyrics that feel intimate. Just in the span between our interview and the time of publication, Josef's song Diamonds (the track penned by Sia for Rihanna) was used in a Sony advert and recording indie

COMMENTS 0 | 2015

The Icon Selazzio 95 Sea Palace is the Perfect Floating Mansion

Icon Selazzio 95 Sea Palace
LUXURY YACHTS | by: MILA PANTOVICH

The Austrian-based design studio Motion Code: Blue has many neat concepts under their belt, but the Icon Selazzio 95 Sea Palace concept is definitely our favorite—at the moment, that is. In case you didn't guess from the vessel's name, ICON Yachts had a hand in the design of the 95M Selazzio. Like other explorer designs, this one has tons of deck space—many of which have their own hot tubs—but it's much larger, calling itself a "floating mansion." 

COMMENTS 0 | 2015

Plug Yourself Into Mycoocoon For a Full Blown Sensory Recharge

Mycoocoon, immersion pod
HOUSE | by: MILA PANTOVICH

Mycoocoon is a super cool color immersion experience that is meant to relax and revitalize you. Not only does it actually look like a butterfly cocoon, it apparently rebalances you through the use of chromotherapy, aromatherapy, and the sounds of Tibetan bowls. Certain colors are meant to give off different energies and a person will be drawn to the color that matches their energy the best.

COMMENTS 0 | 2015

Time to Try Thomas Keller's Purée of Sweet Carrot Soup Recipe

thomas keller, recipe
LUXEEPICURE | by: JUSTLUXE TEAM

Whenever the weather cools down, soup always starts sounding more delicious than ever. Especially if the soup has been created by Thomas Keller of The French Laundry and Per Se. Keller crafted this Purée of Sweet Carrot Soup for All-Clad Cookware, of which he is an ambassador, and we can't get over how tasty it looks. With fresh vegetables and very little butter, it looks perfect for sticking with our healthy eating resolutions.

COMMENTS 0 | 2015

The 92M X-BALLET Brings Relaxed Beach House Living to the Open Sea

Pastrovich Studio
LUXURY YACHTS | by: MILA PANTOVICH

Have you seen the 92m X-BALLET concept yacht design by Pastrovich Studio yet? If not, you're in luck because the above video gives you a pretty good look at their newest vessel. 

COMMENTS 0 | 2015

Here's What the Oscar Nominations Got Right And What They Got So Terribly Wrong

birdman, oscars
ARTS & CULTURE | by: MILA PANTOVICH

Get ready to place some more bets on this year's award season, because the Oscar nominations are officially out. Birdman and The Grand Budapest Hotel lead with nine nominations each, with The Imitation Game following closely with eight. Boyhood and 

COMMENTS 0 | 2015

Jewelry Designer Turns Her Sights to 24K Gold Grecian-Inspired Bone China Dinnerware

Katy Briscoe, bangle collection, bone china
HOUSE | by: MILA PANTOVICH

A new year means a new look. And that doesn't just apply to your wardrobe. Jewelry designer Katy Briscoe has expanded her luxury feelers to the world of home accessories with a new line of bone china dinnerware that is available at Saks Fifth Avenue. After taking a quick look, we fell in love with the Grecian-inspired Bangle Collection that combines hand-painted 24K gold with sparkling white bisque finishes.

COMMENTS 0 | 2015

Stefano Pastrovich On the Future of Yacht Design and Why He Never Makes the Same Vessel Twice

stefano Pastrovich, yachts
LUXURY YACHTS | by: MILA PANTOVICH

With Genoese Stefano Pastrovich at the helm, Pastrovich Studio continually creates sailing and motor yacht designs that are not only beautiful, but challenging to the status quo. From the beginning of his career collaborating with the Martin Francis Design Studio to being appointed Chief Designer at Wally Yachts to starting his own company in 2005, Pastrovich has developed a unique synergy with the sea that doesn't rely on contemporary styles or trends. 

COMMENTS 0 | 2015

Allegro LED Suspended Lamps Might Be the Perfect Mix of Industrial and Natural Style

Foscarini, allegro led lamp
HOUSE | by: MILA PANTOVICH

There's nothing quite like a unique lamp to pull a living space together. Find something that's cool enough, and there's a good chance that it will be the first thing your guests comment on. The Allegro LED is definitely such a lamp. Available through Foscarini, the suspended design features a grouping of long thin metal rods that feature different shapes depending on which Allegro you choose (the black Ritmico, brown Vivace, and the gold Assai).

COMMENTS 0 | 2015

Here is How Korean Artist JeeYoung Lee Actually Makes Her Dreams Come True

Opiom Gallery, JeeYoung Lee
ARTS & CULTURE | by: MILA PANTOVICH

We discovered artist JeeYoung Lee back in December 2013 and fell in love with the landscapes she creates in her tiny studio in Seoul, Korea. Without relying on Photoshop, she manages to make her creative vision into a reality, using her scenes to explore famous folk tales, issues related to her sense of identity, and perhaps the coolest of all, her dreams. 

COMMENTS 0 | 2015

Lighten Up the Winter With This Crab Salad Featuring Watermelon and White Anchovies

Chef Gordon Maybury,The Arizona Biltmore
LUXEEPICURE | by: JUSTLUXE TEAM

During our recent interview with Arizona Biltmore Executive Chef Gordon Maybury, he was kind enough to share his delicious recipe for crab salad with watermelon, avocado, white anchovy, and blood orange. The end result is a healthy tangle of vibrant colors and flavors.

COMMENTS 0 | 2015

Why Cooking is a Way of Life for "Jewel of the Desert" Executive Chef Gordon Maybury

Chef Gordon Maybury,The Arizona Biltmore
LUXEEPICURE | by: JANICE NIEDER

When the historic Arizona Biltmore Hotel in Phoenix was looking for an executive chef in early 2013, one can only assume that the establishment—which is nicknamed “The Jewel of the Desert”—received resumes from many of the world’s finest culinary masters. In the end, they selected Chef Gordon Maybury to be the jewel of their culinary operations, which includes all of their six restaurants and lounges.

COMMENTS 0 | 2015
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