Food & Wine Event

La Valencia's Dine & Wine Series

Monthly, January - May, 2015

La Valencia Hotel, La Jolla


In 2015, La Valencia Hotel will host the Dine & Wine Series once a month on Tuesday evenings to commemorate the hotel’s eight decades of wine curation and its signature wine vault. Each five-course dinner will pair some of the world’s most sought-after wines with seasonal dishes crafted cuisine of the hotel’s award-winning Executive Chef, James Montejano, insights from the featured winemakers and vintners, and wonderful views of the Pacific Ocean.

Each dinner is priced at $95 per person and includes dinner and wine pairing.

For more information contact:
(858) 454-0771

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