August 14, 2012
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This tart has a crumbly crust to die for while the filling is a creamy, bright, and lemony mascarpone cheese. Save this one for when you have some really, really good, fresh tomatoes. The tomatoes are laid on top of this tart, which means it's important to have the best ones you can find. Think of this like an amped up summer tomato sandwich.
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Heirloom Tomato and Lemon Mascarpone Tart
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