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Serious Eats

Gingerbread Icebox Cake with Mascarpone Mousse

November 19, 2012

[Photograph: Erin Kunkel]

The term "cake" is used loosely here, but we doubt you'll mind. Part elegant holiday centerpiece, part little-kid fantasy, this tower of cream and cookies is as delicious as it is stunning.

Reprinted with permission from VIntage Cakes by Julie Richardson. Copyright © 2012. Published by Ten Speed Press. Available wherever books are sold. All rights reserved.

Ingredients

serves serves 8, active time 1 hour, total time 3 hours, including baking, cooling and assembly

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