Food Articles

Foodista

Meatless Monday: Indian Spiced Butternut Squash Soup

December 10, 2012

Indian spiced butternut squash soup from Eats Well With Others is a warming meal.  Kabocha squash is cooked with onions, carrots, and garlic.  Madras curry powder and garam masala are added to give the soup a boost of flavor and a spicy kick.  If you cannot find Kabocha squash, you can substitute with butternut or acorn squash.  Serve this soup with a dollop of yogurt and naan (Indian flatbread).  For full recipe instructions, click here.

Read entire article on Foodista
« Previous Article Next Article »

More From Food Articles

  • Skillet Suppers: Pan-Cooked Chicken Thighs with Butternut Squash
  • Pizza Obsessives: August "Gus" Mueller
  • First Look: Ghirardelli Ice Cream & Chocolate Shop, San Francisco
  • Write a Story/Review about this topic

    Post a Comment

     

    Best of Luxury

    Finding the best in luxury can be a daunting task, which is why we've taken it on for you.
    View All Best of Luxury
    THINGS WE LIKE