Food Articles

Serious Eats

Grilled Crab and Fontina Stuffed Mushrooms

January 11, 2013

[Photographs: Joshua Bousel]

About the author: Joshua Bousel brings you new, tasty condiment each Wednesday and a recipe for weekend grilling every Friday. He also writes about grilling and barbecue on his blog The Meatwave whenever he can be pulled away from his grill.

Adapted from Chow

Special equipment: Grill

Ingredients

serves makes 24 mushrooms, serving 4 to 6 as an appetizer, active time 45 minutes, total time 1 hour

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