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Serious Eats

Singapore Stories: Century Egg Salad

January 31, 2013

Delish. [Photograph: Yvonne Ruperti]

When I was little, my mom used to talk about her Chinese high school friend, Betty, who ate these "hundred-year-old eggs." I was fascinated at the idea of eating this black egg, though it did sound gnarly. When I moved to Singapore, I finally had my chance. Though this treat (and yes, it has become that for me) is not specifically Singaporean, because of the large Chinese population here, century eggs are everywhere.

Century eggs

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