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Irish Cream Glaze

March 20, 2013

MAKES ABOUT 1 ¼ CUPS

Ingredients3 oz. milk chocolate, grated
2 cups confectioners' sugar
? tsp. kosher salt
¼ cup Irish cream liqueur

InstructionsWhisk chocolate, sugar, and salt in a bowl. Bring liqueur and 2 tbsp. water to a boil in a 1-qt. pan. Pour over chocolate; let sit 2 minutes without stirring, then whisk until smooth. Get the recipe >>

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