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London: Take A Bite Out Of This Edible Hotel Room

April 4, 2013

Those of you who have a major sweet tooth and a love for hotels would have had your dreams come true a few weeks ago in London, where Tate & Lyle Sugars (the UK's largest cane sugar brand), created the world's first (pop-up) hotel entirely made from cake.

A team of 14 cake makers labored away for more than 2,000 (that's two thousand) hours to bake and 900 hours to decorate eight “tasting” rooms in celebration of the launch of Tate & Lyle's “Taste Experience” range of golden and brown cane sugars.

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