Food Articles

Foodista

Seasonal Eating: Pasta with Peas, Prosciutto, and Cheese

April 9, 2013

Nothing represents spring quite like English peas.  These sweet green parcels are rarely enjoyed fresh and at the peak of their season.  Pasta with peas, prosciutto, and cheese is

Read entire article on Foodista
« Previous Article Next Article »

More From Food Articles

  • Dallas: More Attitude Than Flavor At Twisted Root Burger Company
  • Brussels Sprouts Hash with Fried Sage and Soft Cooked Eggs
  • Cheesy Papillons
  • Best of Luxury

    Finding the best in luxury can be a daunting task, which is why we've taken it on for you.
    View All Best of Luxury
    THINGS WE LIKE