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LLG Travels: Eating Churros & Hot Chocolate in Jerez

April 17, 2013

Confession time: I think yesterday was the first time that I have ever eaten churros. I?ve eaten funnel cake in the US, which is made in a similar manner. Essentially both are made from batter extruded into hot oil, but these Spanish ridged salty sweet crispy delicious things have passed me by so far. It [...]

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