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Carrot Vanilla Bean Mascarpone Pie

April 25, 2013

[Photograph: Sarah Baird]

A carrot and mascarpone pie flavored with vanilla, pressed into a tender cream cheese crust.

About the author: Sarah Baird is a writer, editor, and petit four aficionado living in New Orleans, Louisiana. She likes planning elaborate dinner parties surrounded by her collection of dwarf citrus trees. You can read her latest musings and about her various misadventures on her website: or follow her on Twitter: @scbaird.

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