Travel Articles

Miami Herald

Three bold restaurants, stirring up the South

April 27, 2013

Ask the people who cook in Atlanta to sum up the post-recession dining scene, and you hear things like this from one of its shining lights: “We’re building confidence,” says Billy Allin, the chef-owner of the destination Cakes & Ale.

Read entire article on Miami Herald
« Previous Article Next Article »

More From Travel Articles

  • Cheapflights.com Proudly Presents Its Top 10 Gay Wedding Destinations
  • Paris: What's Behind The Counter At Mandarin Oriental Paris's Cake Shop
  • Turnberry Isle Miami Offers Summer Fun for the Kids
  • Best of Luxury

    Finding the best in luxury can be a daunting task, which is why we've taken it on for you.
    View All Best of Luxury
    THINGS WE LIKE