Food Articles

Serious Eats

Classic Chicken Adobo from 'The Adobo Road Cookbook'

May 14, 2013

[Photograph: Marvin Gapultos]

Google the word "adobo" and you'll end up with links to everything from chipotles to Mexican restaurants. But today we're cooking Filipino adobo, which is a cooking technique unto itself. In The Adobo Road Cookbook, Marvin Gapultos shares more than a few recipes for adobo, each showcasing a different meat or vegetable. According to Gapultos, adobo must contain vinegar, bay, garlic, black pepper, and plenty of salt or soy sauce. While many of his recipes stretch further than this basic lineup, his classic chicken adobo is th

Read entire article on Serious Eats
« Previous Article Next Article »

More From Food Articles

  • Pie of the Week: Apricot Almond Pie
  • 14 Recipes for Healthy, Energizing, Portable Snacks for Kids
  • DIY: How to Make Amazing Infused Oils at Home
  • Best of Luxury

    Finding the best in luxury can be a daunting task, which is why we've taken it on for you.
    View All Best of Luxury