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Aug 23, 2012 | Contributor: Kellie K. SpeedOwning a bar can turn into a very profitable business or a massive money pit if you don’t know how to operate it correctly. Just ask Jon Taffer, host and co-executive producer of Spike TV’s “Bar Rescue.” We chatted with him to find out how he uses his near 30-year experience in the industry to assist bar owners in overhauling their look, design, menu, business and sometimes even members of their staff.... Read More |
Aug 17, 2012 | Contributor: Victor and Mary | 2 CommentsChristine Avanti, celebrity nutritionist and best-selling author of the Skinny Chicks series, lives by the philosophy that healthy food need not sacrifice flavor or options.... Read More |
Aug 16, 2012 | Contributor: JustLuxe TeamToday is National Rum Day and we'd expect any of our serious spirits fans to know that. However, even if you didn't know what day it was, now you have a great excuse to have a little afternoon drink to celebrate! To help you with your celebratory evening we've arranged some great Rum Day Cocktails for you to try out. Make sure to let us know your favorite!... Read More |
Aug 14, 2012 | Contributor: Annalisa Solari | 1 CommentCognac Ferrand may be a small producer of Cognac, but they made a big impact recently on judges and fans alike with their 1840 Original Formula, winning the highly sought-after Best New Product Award at the Tales of the Cocktail Spirited Awards.... Read More |
Aug 9, 2012 | Contributor: Sara Cardoza | 2 CommentsWine, beautiful rolling countryside, gorgeous inns— what more can you ask from the Napa Valley? Well, nightlife might be one of them. Despite its beauty, Napa Valley is a rather subdued locale, attracting visitors who are wanting quiet and some sophisticated R&R.... Read More |
Aug 8, 2012 | Contributor: Sara CardozaWhat better combination is there to be had than handcrafted cocktails alongside oysters and lobster rolls? Hank’s Oyster Bar Capitol Hill location recently opened The Eddy, a brand new, specialty cocktail bar on Pennsylvania Avenue featuring... Read More |
Aug 7, 2012 | Contributor: Mila PantovichIn case you missed it, Saturday, July 28, was the Tales of the Cocktail Spirited Awards, probably the year's biggest night for alcohol-centered businesses (as well as for the people who really love their spirits - we're not judging), honoring the best of the best when it comes to classy booze.... Read More |
Aug 6, 2012 | Contributor: Sara CardozaThis year, the city of New Orleans saw the 10th annual Tales of the Cocktail event, showcasing some of the world’s best mixologists and connoisseurs of fine spirits, for a total of five days. The event draws participants from around the globe for a series of competitions... Read More |
Jul 19, 2012 | Contributor: Victor and Mary Summer evenings in Southern California generally stir thoughts towards beachside sunsets. And while dozens of worthy spots dot the coastline, when spending time in LA this season, we say head downtown. The sleek Ritz Carlton Downtown Los Angeles partners with Wolfgang Puck’s 24th floor lounge, WP 24. It redefines summer’s eve in a way we find quite refreshing. Calling their summer cocktail special, quite literally Garden-To-Glass, herbs, fruit and flowers harvested from their very own... Read More |
Jul 11, 2012 | Contributor: Sara CardozaTequila and wine bars step aside. Seven Grand, which recently opened on San Diego’s University Avenue, is clearing a space for whiskey aficionados and music lovers alike. Although the bar also has a draft beer and cocktail menu, Seven Grand’s extensive whiskey collection is the crowning glory of the newly minted establishment. The original can be found... Read More |
Jun 29, 2012 | Contributor: Mila PantovichThe City Tavern in Chicago pays homage to the 18th century tavern where artists would spend hours talking and planning their next piece, whether it be poetry or sculpture. People would meet, not just to eat, but to experience the atmosphere and enjoy the company of good friends. City Tavern strives to recreate this age-old experience of a warm and friendly atmosphere, while still providing a fresh, modern approach to luxury cuisine.... Read More |
Jun 26, 2012 | Contributor: JustLuxe TeamIf you are looking to channel James Bond during a trip to Philadelphia, you absolutely have to make sure that you have access to the best martinis and best fine spirits in the area. Martinis have evolved tremendously over the years, transforming from straight gin and vermouth to wildly imaginative... Read More |
Jun 9, 2012 | Contributor: Michael PearseOne of the coolest places in all of Philadelphia, Hop Sing Laundromat took ages to finally open but, now that it has, the place was worth the wait. The staff is an all-star cast of mixologists from all over the eastern United States and the qualit... Read More |
May 30, 2012 | Contributor: Carol Driver | 1 CommentAs England gets ready to celebrate the Queen’s 60-year reign, we round-up the best London bars, pubs, and restaurants paying homage to Diamond Jubilee.... Read More |
May 8, 2012 | Contributor: Sara CardozaCelebrity chef Alton Brown hosted the 2012 James Beard Awards, which marked the celebrated Foundation’s 25th anniversary. The much anticipated annual event took place on Monday, May 7th at the Lincoln Center’s Avery Fisher Hall in New York City. As always, the gala featured the world’s most revered culinary talents as well as those who have both contributed and most influenced the gastronomic industry. However, this year is also ushering in a season of change.... Read More | | 1 | 2 | 3 | 4 | 5 | 6 | 7 |
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