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Washington Dining: Located in an 18th-century federal townhouse, 1789 is divided into five themed dining rooms with fireplaces and period furniture, and the setting makes this a premiere dining experience presided over by chef Nathan Beauchamp. |
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Washington Dining: Located just a few steps from Capitol Hill and the White House, this trendy eatery is popular for corporate functions, private parties and anyone who knows a good restaurant when they find one. |
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Washington Dining: This large and stately ship-like interior features two dining levels, with a bar in the middle. Chef Jeff Tunk's menu reflects his Big Easy culinary style, highlighted by oyster dishes and jambalaya, as well as several fine Southern desserts. |
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Washington Dining: For Belgian cuisine in the nation's capitol, Belga Café is the place to be. The stylish and tasteful décor is the perfect setting for Belgian beers and Genevers, while the sidewalk patio is the perfect place for a weekend brunch of Belgian waffles. |
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Washington Dining: The Blue Duck Tavern is quintessential American fare, served up in contemporary fashion amidst dark oak and blue burlap décor. The tavern features a market-based menu that even reveals the names of the purveyors. |
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Washington Dining: Located just one block from the White House, Bobby Van's is the place politicians flock to for the best steak in the Capitol. The chop shop serves lunch and dinner, and displays their wines in a large credenza looming in the entryway. |
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Washington Dining: Award-winning Chef Robert Wiedmaier is transforming Alexandria's dining scene with this Old Town trifecta. The elegant Brabo Restaurant houses the lively Brabo Tasting Room and The Butcher's Block gourmet market. |
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Washington Dining: Located in the McPherson Square neighborhood, Beck serves food from the open, exhibition-style kitchen all day long and into the night. Raw bar oysters are a popular menu item, as well as anything that comes with one of their homemade dipping sauces. |
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Washington Dining: Garnering awards for best service and most romantic atmosphere, Café Renaissance is an extraordinary dining experience for you and your guest. Every meal is prepared fresh, so get comfortable once you decide on a dish from their Italian-inspired menu. |
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Washington Dining: Flagship restaurant of executive chef Roberto Donna, Galileo serves renowned and innovative Piedmontese-style Italian dishes at what could be one of the best Italian restaurants in the country. |
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Washington Dining: Located in an old townhouse, Kinkead's is an American-style brasserie that offers a sophisticated formal dining area upstairs and a casual bar and café on the ground floor with live jazz music every evening. |
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Washington Dining: Michel Richard Citronelle is best known for their ardent passion for presentation. This Mediterranean-style restaurant features entrees and prix-fix dinners, but the main attraction is the lengthy promenade gourmande. |
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Washington Dining: The Occidental has been a Washington D.C. staple since 1906, and has long been a meeting place for the most powerful men and women in the country. |
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Washington Dining: Poste Moderne Brasserie is a testament to exquisite foods, prepared amidst a backdrop of United States history. Set in the original 1841 General Post Office, Poste has become a modern-day favorite dining destination of local foodies. |
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Washington Dining: Rasika is Sanskrit for flavors, which is a perfect summation of this modern Indian restaurant. Patrons are implored to choose a variety of appetizers to share with the table in the Spanish tradition, while their on-site sommelier assist. |
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Washington Dining: Located in Alexandria, Restaurant Eve is a romantic choice for elegant, rustic fare either in the upscale bistro or the comfortable tasting room. The candle-lined cobblestone walkway sets the mood for your dining experience before you even enter. |
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Washington Dining: Head Chef Ris Lacoste is a well-respected culinary creator who is known for her familiar, yet innovative dishes. The menu at Ris is a varied mix that reflects the chef's style. |
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Washington Dining: Since 2001, Tosca has been the trendiest trattoria in Washington, D.C. The sleek, monochromatic interior design allows the food to remain the focal point, as it should be considering the Italian nature of the cuisine. |
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Washington Dining: Rogue 24 is an urban fine dining space dedicated to furthering the artisan craft of chefs. The recently-opened vision of Chef RJ Cooper delights guests with a progression of small dishes. |
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Washington Dining: Chef Paul Pelt's ever-changing seasonal dishes reflect global influences with a regional twist. With a commitment to sourcing quality ingredients, the kitchen here creates a daily menu based on what is local, fresh, and seasonal. |
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Washington Dining: This upscale, southeast-Asian-inspired restaurant is located in the heart of Washington, D.C. Prior to the opening, chefs, owners, and designers spent three weeks traveling Asian cities searching for inspiration. |
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Washington Dining: The Capital Grille provides one of the best dinner views of the Capitol in the entire District of Colombia. Regaled for their dry-aged steak and an 800-label wine list, the Grille even offers complimentary valet parking. |
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Washington Dining: The Source is the first fine dining restaurant in the nation's capital headlined by Chef Wolfgang Puck. The three-level restaurant is the signature dining experience at the Newseum. |
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Washington Dining: Gorgeously accented with a magnolia-walled foyer, Vidalia is the place to go for an ambient eating environment. The food here is subtly Southern and upscale without sacrificing the root meaning of comfort food. |
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Washington Dining: Classic and wild, romantic and uncommon, Zola is an eatery of contradictions that come together in such a way as to provide one of the best dining experiences in the city. |
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