Hardly the most popular dish on the planet, grits (a maize
porridge) is nonetheless a staple of Southern culture and this
festival aims to increase its popularity. The town of St George is
proud of its grits and consumes so much of it that in 1985, this
festival began in honour of the tasteless maize dish. Events at the
festival include the obligatory grits eating competition as well as
corn tossing, live music and DJ's.
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