Madrid Dining: Mr. Clodoaldo Cortes founded Jockey in 1945 after having dedicated his whole life to gastronomy. He acquired his expertise from the cr?me de la cr?me; the Palace and The Ritz in Madrid and the Alfonso XIII in Seville, just to name a few, yet Jockey has the unmistakable vibe of a British club.
Deciding to bring his enthusiasm and knowledge to his own restaurant, Cortes' Jockey has converted a culinary art into a true pleasure. By creating a fusion of traditional cuisine with French tendencies, Jockey is always innovative and keeps up a demanding and often royal clientele.
