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ADDRESS

3930 E Camelback Rd.
Phoenix, AZ 85018

PHONE

602.224.0225

WEBSITE


Vincent on Camelback

The Southwest's local flavors are a rather unique blend within the United States, and when expert chefs like Vincent Guerithault put these ingredients to use in global cooking styles, it often makes for a great dinner. Vincent on Camelback's blend of Southwestern ingredients in classic French recipes has been well-reviewed by critics all over the country.

Vincent's passion for southwestern-inspired dishes has spread to a market adjacent to his restaurant that he operates, as well as the Bleu lounge and bar located within his restaurant.

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