The restaurant of this beautiful home features an eighteen-seat chef’s table, as well as several rooms that make diners feel as if they are eating at a friend’s house. Casa Tua may provide a casual atmosphere, but their kitchen operates with a deadly attention to detail: prosciutto comes only from free-range pigs, and they have a list of olive oils that are matched to specific dishes for the perfect complement. Dine in the garden to truly complete the experience at this high-end Italian trattoria.