The James Beard Foundation will host a spectacular series of culinary experiences featuring prominent celebrity chefs. The event highlights farm-to-table dishes showcasing San Diego's best produce and California's top wines. The weekend includes a cocktail reception, breakfast, farm tours, lunch, dinner and a fabulous Sunday brunch. A portion of the proceeds will benefit The James Beard Foundation.
Packages, which include a stay at The Lodge at Torrey Pines, start at $1,350.






