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Fashion & Style: Discover luxury lifestyle and expensive items including wine, gourmet, healthy products

Discover luxury lifestyle and expensive items including wine, gourmet, healthy products

Fashion & Style  |  Health & Beauty  |  Chatter  |  Celebrity Style  |  Events
Julia Child and Kurt Russell Make a Splash at Bacara Resortís Food and Wine Weekend

Julia Child and Kurt Russell Make a Splash at Bacara Resortís Food and Wine Weekend

LuxeEpicure   |   April 24, 2015
By: Diane Sukiennik & Michael Reiss

Although Julia Child is no longer with us, her spirit is alive and cooking. Besides the film Julie and Julia, there is probably no finer tribute to her memory and culinary contribution than that of the annual Bacara Resort’s Santa Barbara Food and Wine Weekend. After all, Julia...

Six Tasty Reasons to Explore Maltaís Historically Diverse Cuisine

Six Tasty Reasons to Explore Maltaís Historically Diverse Cuisine

LuxeEpicure   |   April 22, 2015
By: Sean Hillen

Found in the Mediterranean, Malta is packed full of centuries-old historical and cultural diversity. As one of the smallest countries, the island has been used as a naval base for many different powers, from the Romans and Sicilians to the French and British, which means a wide range of cultures...

Diane Kruger Joins Martell House as Brand Ambassador, Seeks Out 300 Talented People to Honor

Diane Kruger Joins Martell House as Brand Ambassador, Seeks Out 300 Talented People to Honor

LuxeEpicure   |   April 16, 2015
By: Mila Pantovich

You may know actress Diane Kruger from one of her many flicks, like her stunning role in 2009’s Inglourious...

Chef Sylvain Desbois Shares Hearty Duck Confit Recipe From St. Regis Mexico City

Chef Sylvain Desbois Shares Hearty Duck Confit Recipe From St. Regis Mexico City

LuxeEpicure   |   April 14, 2015
By: JustLuxe Team

Celebrating Executive Chef Sylvain Desbois’ arrival, the St. Regis Mexico City unveiled a new contemporary Mexican menu and concept at Diana, their trademark restaurant. The updated menu reflects Chef Desbois’ background in French...

Five <i>S. Pellegrino Young Chef</i> Judges On How to Break Into the Industry in <i>Round Table</i> Video

Five S. Pellegrino Young Chef Judges On How to Break Into the Industry in Round Table Video

LuxeEpicure   |   April 13, 2015
By: Mila Pantovich

San Pellegrino recently released a pretty interesting video where they gathered some of today’s best culinary stars to chat about how they broke into the industry. As a way to promote the S. Pellegrino Young Chef 2015 talent search,...

Will the 2005 Mouton Rothschild Outshine the Renowned 2000 Vintage? (and Should You Invest?)

Will the 2005 Mouton Rothschild Outshine the Renowned 2000 Vintage? (and Should You Invest?)

LuxeEpicure   |   April 10, 2015
By: Alexander Westgarth

When Baron Nathaniel de Rothschild purchased the Château Brane-Mouton in 1853, it’s doubtful he could have predicted just how influential this jewel in the village of Pauillac, France—later renamed Château Mouton Rothschild—would become in the world of fine wine....

Here is How to Create This Cover-Worthy Quinoa Salad From <i>The Ranch at Live Oak Cookbook</i>

Here is How to Create This Cover-Worthy Quinoa Salad From The Ranch at Live Oak Cookbook

LuxeEpicure   |   April 09, 2015
By: JustLuxe Team

This recipe for Quinoa Salad with Spring Vegetables and Herbs looks so good that The Ranch at Live Oak Cookbook put it on the cover. Published by Rizzoli, the book spills Malibu’s Ranch at Live Oak’s secrets, offering their nutrient-rich, seasonal recipes that will...

Pebble Beach Food & Wine Gears Up for 8,000 Attendees, Supports Daniel Boulud, Thomas Kellerís Foundation

Pebble Beach Food & Wine Gears Up for 8,000 Attendees, Supports Daniel Boulud, Thomas Kellerís Foundation

LuxeEpicure   |   April 07, 2015
By: Vicki Arkoff

Prepare your taste-buds for “umami” and head to California’s Monterey Peninsula April 9-12 for the Pebble Beach Food & Wine festival, one of the West Coast’s most exclusive foodie events. Hundreds of the world’s greatest chefs will be taking over the...

The Results Are In! Whiskey Reigns Supreme at 2015 San Francisco World Spirits Competition

The Results Are In! Whiskey Reigns Supreme at 2015 San Francisco World Spirits Competition

LuxeEpicure   |   April 06, 2015
By: Mila Pantovich

The 2015 San Francisco World Spirits Competition held its 15th annual event March 19-22 and it proved even more popular than ever. Up seven percent from last year, the competition saw 1,580 submissions from 41 states and 66 countries (covering 90 different spirit classifications).

...

How <i>Three</i> Top Chefs Collaborate to Make Machneyuda One of Jerusalemís Best Restaurants

How Three Top Chefs Collaborate to Make Machneyuda One of Jerusalemís Best Restaurants

LuxeEpicure   |   April 01, 2015
By: Janice Nieder

Machneyuda, Jerusalem’s award-winning, wildly successful restaurant is definitely unusual. The homey, hodge-podge space is filled with mismatched hand-me-downs, colorful wallpaper embellished with childhood photos of the wait-staff, and stacks of wooden crates full of fresh produce...

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