Stubborn Seed
Stubborn Seed, from chef Jeremy Ford, delivers a creative Miami Beach tasting-menu experience built around bold flavors, technical cooking, and polished presentation. The restaurant balances fine dining ambition with a sleek neighborhood setting just off South of Fifth. Dishes often highlight local ingredients, seafood, and unexpected contrasts, creating a meal that feels energetic and contemporary. […]
Le Jardinier Miami
Le Jardinier Miami offers a polished French dining experience in the Design District, with a menu shaped by seasonal produce, elegant sauces, and refined technique. The atmosphere is bright, lush, and contemporary, giving the restaurant a softer feel than many formal fine dining rooms. Dishes emphasize balance and freshness, often letting vegetables, herbs, and high-quality […]
L’Atelier de Joël Robuchon
Set in the Miami Design District, L’Atelier de Joel Robuchon Miami delivers one of the city’s most polished fine dining experiences. The counter-style dining room gives guests a direct view into the kitchen, where French technique, seasonal ingredients, and immaculate plating define the evening. Tasting menus and à la carte selections highlight the Robuchon legacy […]
Nobu Miami
Located in the Shore Club, Nobu is one of Miami’s hottest nightspots. Chef Matsuhisa’s NYC Mecca for sushi reigns as king when it comes to Japanese cuisine in Miami as well. It is quite a dining experience from start to finish with his creative and daring sushi, special dishes and tasting menus. The sushi bar […]
Hakkasan
Hakkasan, the critically acclaimed modern Chinese restaurant located at the Fontainebleau Miami Beach, is known for its modern fare and alluring interior dining room. The dimly lit space glows with the restaurant’s signature blue and teal lighting and captivates guests with its intricate wood carvings and leather banquettes, perfect for an intimate dinner for two.
Hiden
Japanese: Hidden behind an unmarked entrance in Wynwood, Hiden is one of Miami’s most exclusive omakase experiences. The intimate counter seats only a small number of guests, creating a focused evening centered on pristine Japanese ingredients, exacting preparation, and quiet luxury. Each course is presented with precision, allowing the quality of the fish and the […]
The Surf Club Restaurant’
The Surf Club Restaurant brings Thomas Keller’s refined Continental cooking to the historic Surf Club setting in Surfside. The dining room channels old Florida glamour with polished service, timeless dishes, and a sense of occasion that feels rare in South Florida. Guests can expect precise execution, luxurious ingredients, and a menu designed around elegance rather […]
Ogawa
Ogawa offers a refined omakase experience centered on Edomae-style sushi, premium seafood, and a serene counter format. The restaurant’s pacing, presentation, and attention to detail place it firmly in Miami’s upper tier of Japanese dining. Guests can expect carefully sourced fish, restrained seasoning, and a quiet emphasis on craftsmanship rather than spectacle. For those seeking […]
Elcielo Miami
Elcielo Miami offers a theatrical tasting-menu experience rooted in Colombian flavors and modernist presentation. Located in Brickell, the restaurant turns dinner into a progression of sensory moments, with dishes that draw on memory, texture, aroma, and visual surprise. Chef Juan Manuel Barrientos’s concept is designed for guests who want more than a traditional meal, creating […]
The Tides South Beach
South Beach’s most distinctive setting for leisure and business travel alike, The Tides Hotel on Ocean Drive in famed Miami Beach offers guests a sophisticated mix of glamour, Miami history, modern amenities and highly personalized service. Accommodations The Tides’ 45 meticulously appointed suites – all with panoramic ocean views – comfort business travelers and leisure […]
