GW Fins’ main focus is the highest quality seafood from local waters at its seasonal peak. This dedication to proper timing and tradition has earned them the highest accolades from the hallmarks of culinary media.

The interior can be a romantic setting, or a professional one should you choose to hold an event in their newly-remodeled private dining room. The chefs here recommend their Cashew Peppercorn Swordfish or the Lobster Dumplings.