When the gents at Esquire hail a place as the Best New Restaurant upon its debut, guests know they’re in for a treat. Such is the case with Lacroix at The Rittenhouse. Executive Chef Jon Cichon incorporates his vast experience with Spanish, Japanese, Portuguese, Thai and American fare, bringing unique dishes to the table.

The Rittenhouse Hotel houses the restaurant, and together they offer views of downtown and the namesake square below from behind the warm glow of romantic candles. For a unique experience, check out the Chef’s Table option