In a rare environment showcasing the work of artist extraordinaire, recipient of the AAA Five-Diamond Award for seven consecutive years, Picasso restaurant shows culinary brilliance as well. While the décor is spectacular and the paintings priceless, the focus of Spanish chef Julian Serrano is the reason why the restaurant has earned this prestigious award.

Chef Serrano’s menu is inspired by the regional cuisine of France and Spain where Picasso spent much of his life. The restaurant also boasts an impressive collection of more than 1,500 wines from Europe’s finest vineyards