Holland America Line is a luxury cruise line that offers the longest history of exploring Alaska. They are experts for those seeking memorable adventures in ‘The Last Frontier’, with more than 100 voyages across six ships this season.
Starting in May, they are kicking off the 2026 Alaska season with the arrival of Eurodam to the Port of Seattle. Next, the Koningsdam follows, making its 5-Day Pacific Coastal Cruise on April 27, starting from San Diego and finishing in Vancouver on May 2, 2026.
With three different departing homeports for roundtrip cruises to Alaska, Holland America makes it easier for guests to travel to a port. Once onboard, guests are immersed in the fascinating local culture, vibrant local flavors and awe-inspiring beauty of the 49th state.
Taking a cruise allows foodies the opportunity to experience the freshest seafood and sip some award-winning creative beverages, while taking in the exciting atmosphere inside the ship and outdoors on deck.
Serving Fresh Fish in Alaska
Known as one of the most creative cruise line for dining opportunities, Holland America Line ships sailing in Alaska serve select premium dishes created by celebrity chef and the brand’s Fresh Fish Ambassador, Executive Chef Masaharu Morimoto. Their groundbreaking Global Fresh Fish Program brings locally sourced fresh fish purchased at port to passengers plates in less than 48 hours.
Holland America is also the only cruise line to earn the distinguished Certified Seafood International (formerly Responsible Fisheries Management) certification. This global benchmark is for serving only fresh, certified sustainable and traceable wild Alaska seafood on board all ships sailing the Great Land.
“As the leader in Alaska, we are committed to delivering experiences that are as enriching as they are unforgettable, bringing guests closer to the region in meaningful ways,” said Robert Morgenstern, senior vice president, Alaska Operations at Holland America Line. “From new shore excursions and enhanced programming to our industry-leading fresh fish offerings, every detail of our 2026 season is designed to help guests connect more deeply with Alaska’s natural beauty and cultural heritage.”
Delights from the sea that are featured on each Alaska cruise, include a Salmon Bake in Lido Market and an Alaska Brunch served in the dining room once per cruise.
Beverage Menus Feature Alaska Brews and Glacial Ice Cocktails
Acclaimed bartender Sam Ross has created a menu of exclusive cocktails featured in the bars across the fleet in Alaska, including new Glacial Ice Cocktails. The new Sitka Spritz Cocktail is becoming a guest favorite.
Those who enjoy craft beer will appreciate a diverse menu of local beers. The cruise line has expanded its beer menu to three varieties from Alaskan Brewing that include Amber Ale, White Ale and Juneau Juice IPA. They also serve three from Denali Brewing Co., that include Bachelor Brew American Style Lager, Twister Creek IPA and Single Engine Red Irish Red Ale.
Now Is The Time To Explore Alaska
Travelers looking to explore Alaska with Holland America can set sail on vacations now through September 2026, with trips ranging from weeklong getaways to a once-in-a-lifetime 28-day Legendary Arctic Circle Solstice.
Cruises sail roundtrip from Seattle, Washington; roundtrip from Vancouver, Canada; and between Vancouver and Whittier, Alaska.
Every Alaska cruise includes a visit to one or more of Alaska’s iconic glacier destinations: Glacier Bay National Park, Hubbard Glacier, Dawes Glacier and Endicott Arm.
The cruise line offers guests a Glacier Guarantee™, indicating that if a glacier is not visited on an Alaska journey, guests will receive a Future Cruise Credit equal to 15% of the cruise fare. Shore excursions also offer the opportunity to visit additional glaciers, including Mendenhall and Portage.
