Probably the most-awarded restaurant in the city, Gary Danko is known for its excellence in service as well its gastronomical delights. The wait staff is recruited from eateries all over the city, ensuring that the service is as professionally-delivered as the food.

Danko uses the trendiest ingredients and delivers them in unique combinations, whether they are in an entrée or are a part of the tasting menu. The wine and cheese list here rivals many restaurants of the Napa Valley to the north