Join supporters of Florida Heart Research Institute's Annual "Limo to Lunch," a Driven to Dine experience. This is an exciting lunch concept where groups of ten are driven by limousine to a surprise restaurant in Miami for a fun, unique and swanky dining affair. The morning will begin with a reception and informal modeling on Level Two at Neiman Marcus in Bal Harbour. Each group of 10 will select a sealed envelope containing the name of one of several top restaurants and chefs in South Florida.

As guests prepare to set off for their adventure, each limousine group will select a sealed envelope containing the name of one of South Florida's top restaurants and chefs who will host the group for a heart-healthy lunch. Guests will be driven in a luxurious limousine to the mystery restaurant for a fabulous multi-course lunch and then returned to Neiman Marcus in Bal Harbour where each participant will receive a gift bag at approximately 2:30 p.m.

For reservations, call 305-674-3020 Ext. 5823 or go to www.heartofachef.org.

Limo to Lunch 2011 Co-chairs: Bunny Bastian, Marilyn Cale and Lana DeSimone. Committee: Jennifer Boin, Rosy Cancela, Remedios Diaz-Oliver, Linda Gordon, Olga Guilarte, Connie Russell, Dorothy St. Jean, Gale Goldstein Tucker, Barbara Weintraub, Libby Witherspoon, Deborah Wolf and Mary Young.

Partial list of participating restaurants: 660 at the Angler's, Bizcaya, City Hall, Gibraltar at Grove Isle Hotel & Spa, Ortanique on the Mile, Peacock Garden Café, Scalina Ristorante, Seasons 52, Sustain, Trump International Beach Resort, Truluck's and Vic & Angelo's.