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Culinary News, Features & Events

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Celebrate Vegetarian Day By Exploring America's Top Veggie Restaurants!

Vedge Restaurant
By: Mila Pantovichcomments 0 | 2015
In honor of Vegetarian Day and Vegetarian Awareness Month, OpenTable announced their choices for the 52 best restaurants for non-meat eaters in America. Sourced from over five million diner reviews, the expansive list covers a lot of ground,...

Michelin Guide Awards 10 New York Restaurants With Their First Star

Tempura Matsui, michelin stars
By: Mila Pantovichcomments 0 | 2015
Michelin announced its 2016 ratings for New York restaurants yesterday, bringing the total up to 76 honored establishments. Though the three-star list has been left untouched and The Modern was the only newcomer to the two-star list, a whopping 10...

The Glenrothes Rolls Out the Casks for New Reserve Collection's American Debut

whisky,spirits,single malt,scotch,whiskey
By: Vicki Arkoffcomments 0 | 2015
The United Kingdom's Speyside region is home to half of the distilleries in Scotland—including Glenfiddich, The Glenlivet, Macallan and Cragganmore—and has the greatest concentration of fine malt whisky producers in the world. So...

Kate Hudson Plays Naughty and Nice in the 2016 Annual Campari Calendar

campari calendar,Campari,kate hudson
By: Mila Pantovichcomments 0 | 2015
Kate Hudson is officially the star of the new 2016 Campari Calendar, which revolves around the eternal battle between bitter and sweet by paying homage to their iconic red Italian aperitif. Though the full unveiling won’t happen until November...

Top 5 Priciest Classic Foods for the Sophisticated Palate

Beluga Caviar
By: Carly Zindermancomments 3 | 2010
Even as elite chefs continue to transform and reinvent traditional home-style cooking into high-end masterpieces, some ingredients remain genuine luxuries. Here's a look at the top five classic foods and ingredients that will likely be...

Chefs and Tuna Lovers: Are You Getting Good Grades?

Luxe Gourmets
By: Luxe Gourmetscomments 0 | 2015
A MEAL IS ONLY AS GOOD AS ITS INGREDIENTS Home chefs take pride, whether cooking an elegant dinner for one, for their families, or for a dinner party, in their ingenuity at finding "the right" ingredients. They would never, for example,...

Celebrate Youth (And Sweets!) with This Italian Meringue, Vanilla Coca-Cola Birthday Cake

beth kirby, coke cake, birthday cake
By: Mila Pantovichcomments 0 | 2015
When we saw this fantastic twist on the classic birthday cake, which features vanilla Coca-Cola cake and Italian meringue frosting, we fell in love. The recipe is from the talented Beth Kirby, who uses her photography skills (coupled with...

Feeling a Cocktail Lull? Try the Lexus LX & GS Drinks

lexus, cocktails
By: Vicki Arkoffcomments 0 | 2015
Even if you couldn’t be at this year’s Monterey Car Week and Pebble Beach Concours d’ Elegance California, you can still raise a glass in their honor with these two unique craft cocktail recipes that were served for the first time...

The Best Young Chefs in America...According to the Best Chefs in America

Ment’or BKB, young chefs competition
By: Vicki Arkoffcomments 0 | 2015
At a special event for the recent Los Angeles Food & Wine festival, four ambitious young chefs took over Thomas Keller’s Bouchon Bistro to kick off the second annual 2015 Young Chef Competition—a series of four coast-to-coast,...

Suntory Sends Whiskey Into Space for Boozy Study

suntory, whiskey
By: Vicki Arkoffcomments 0 | 2015
Lots of people think Suntory whiskies are out of this world and it looks like they were right. The Japanese distilling company will be sending six samples of its spirits into outer space aboard the International Space Station. There, the amber...

Take a Break This Labor Day & Let Terrine’s Chef Morningstar Do All The Work

Terrine, Beverly Boulevard, Los Angeles
By: Vicki Arkoffcomments 0 | 2015
Give your grill a day off this Labor Day and join Chef Kris Morningstar for an all-day BBQ on the romantic garden patio of Terrine. Found on Beverly Boulevard in Los Angeles, Terrine is offering an all-you-can-eat plate and a special menu that...

These 3 Zermatt Restaurants Deliver Gourmet Food and Stunning Matterhorn Mountain Views

Switzerland, Zermatt,Matterhorn
By: Danny Frithcomments 0 | 2015
Switzerland’s Zermatt is renowned for its exciting and varied skiing, and part of that experience is a stop for lunch or perhaps a drink—or three—in one of the restaurants to be found on the piste above the Matterhorn Ski Paradise...
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