Sangria? That’s not a fall drink! Oh, but it is. This recipe combines some of the coziest flavors that fall has to offer, all while being just a little bit boozy. Whip this up for your next get together, the last barbecue of the season, or on any old Sunday w at home while you’re at home watching the game.
Ingredients:
- 1 bottle of Pinot Grigio
- 1 bottle of sparkling apple cider
- 1 cup of caramel vodka
- 4 apples, chopped
- 2 cinnamon sticks
Directions:
- Set aside the bottles of Pinot Grigio and the sparkling apple cider to chill.
- Once the bottles are chilled, mix wine, cider, and caramel vodka in a large jug.
- Chop 4 small apples (choose your favorite kind!) into cubes and add them to the sangria mixture.
- Chill mixture again.
- Add ice, cinnamon sticks, pour, and enjoy!
