Dark Horse Tavern and 10 High Club

Located in a timeless brick building in Virginia Highland is the Dark Horse Tavern and 10 High Club. The Dark Horse Tavern opened way back in 1990 as a neighborhood eatery and dive bar, and the kitchen serves up the goods well into the night. Dark Horse also has a pair of outdoor patios for […]

Blind Willie’s

Blind Willie’s is one of the most famous tour stops for the world’s boldest and best blues musicians. It opened in 1986 after realizing a lack of venues for the blues in Atlanta, and continues the tradition today after receiving accolades for being the Best Blues Club in the USA. The club has a full-service […]

Stoney River Legendary Steaks

Creative flavors come from the kitchen in this classic lodge, giving a feeling of the outdoors that is usually difficult to find in the city. Stoney River offers up steaks as their specialty, but with appetizers like Bleu Cheese Chips and Jack Daniels Whiskey Shrimp, filling up before the entrée is an easy mistake. Stoney […]

Rathbun’s

The Rathbun complex down on Krog Street is home to three distinct spaces. Rathbun’s is the flagship, with the chef displaying a fresh take on modern American cuisine. Kevin Rathbun Steak is just up the street in a remodeled cotton warehouse, and Krog Bar inside the flagship is a Mediterranean wine bar that serves tapas […]

Fogo De Chao

Fogo de Chao (say “fo-go dèe shoun”) is an authentic Brazilian steakhouse that has spread to many locations across America from their South American home. Continuous tableside service in the traditional gaucho style is found here in Atlanta. Fifteen cuts of meat are seared and served on swords, alongside a savory selection of side dishes […]

Ecco

Located in the heart of midtown, Ecco features seasonally inspired cuisine with European influences. The atmosphere is welcoming, much like a neighborhood classic, imbued with a sophisticated yet casual elegance that has put this restaurant on the map. With its soaring glass entrance and honed marble floors, its stunning over-sized bar, exhibition kitchen and wood-burning […]

Bone’s Restaurant

Bone’s has been recognized over the years as one of Atlanta’s finest steakhouses. They serve prime beef, fresh seafood, and Maine lobster with a slew of Southern-style sides and surprises that attracts visitors from all over the country to this famed chophouse. Business meetings take place throughout the dining room during dinner and lunch, while […]

Canoe

Tucked away along the peaceful banks of the Chattahoochee River, yet conveniently located in the Atlanta community of Vinings lies one of the country’s most acclaimed restaurants. Balanced by both culinary expertise and natural aesthetics, Canoe offers a rich, flavorful experience for all the senses. Canoe serves brunch, lunch, dinner, dessert and wine, with an […]

Bacchanalia

Bacchanalia is run by two chef/owners that share a passion for strongly-flavored light fare. The seasonal menu relies on ingredients from the owner’s own farm outside the city, and can best be sampled via their five-course tasting menu. The experience at Bacchanalia is quite unique, with tiled walls and large windows with blinds that evoke […]

Restaurant Eugene

The appreciation that the Restaurant Eugene team has for history, the region and traditional foodways provides a certain heft and soul to what they offer. Allowing a local, house-made pantry to drive the menu, the approach is at once traditional and urbane. It is a ‘sense of place’ that one feels while reading the menu […]