Mario Batali is an authentic Italian celebrity chef, so when he claims one of his restaurants as “the ultimate expression of what an Italian restaurant should be,” people pay attention. This is the esteemed praise he has given to his own Del Posto where the ambiance of European luxury, palette-enlightening cuisine, polished service, and a world-renowned wine list culminate in an Italian dining experience unlike any other.

The menu presents a polished, contemporary take on traditional Italian cuisine – “cucina classica.” At Del Posto, only the finest ingredients and used and served elegantly. The menu is rooted in traditional dishes and techniques used throughout the Italian peninsula. They highlight celebrated regional Italian specialties using local, seasonal ingredients available in New York City.