Vincent on Camelback

The Southwest’s local flavors are a rather unique blend within the United States, and when expert chefs like Vincent Guerithault put these ingredients to use in global cooking styles, it often makes for a great dinner. Vincent on Camelback’s blend of Southwestern ingredients in classic French recipes has been well-reviewed by critics all over the […]

The Melting Pot

The Scottsdale franchise of The Melting Pot offers the interactive dipping experience that the restaurant is known for all over the country. The four-course menu features your choice of a cheese fondue, salad, entrée and dessert. The variety of dishes can be customized by choosing from their list of cooking styles and sauces. Their fondue […]

T. Cook’s

T.Cook’s offers American-Mediterranean fusion with a bevy of fire-roasted dishes straight out of their stone oven. The décor here is elegantly earthy, which is a perfect match for the menu. Chef Lee Hillson’s dishes are full of interesting pairings and classic specialties like the Maine Lobster and his own Carbonara. T. Cook’s also offers a […]

Posh

Quiessence has been named Phoenix’s best restaurant by local outlets, and for good reason. Located on The Farm at South Mountain, this eatery offers a truly “soulful and satisfying” experience as diners escape the city. Contemporary cuisine dominates the menu from Chef Gregory Laprad, and dinner is served in one of four dining rooms, or […]

Quiessence

Quiessence has been named Phoenix’s best restaurant by local outlets, and for good reason. Located on The Farm at South Mountain, this eatery offers a truly “soulful and satisfying” experience as diners escape the city. Contemporary cuisine dominates the menu from Chef Gregory Laprad, and dinner is served in one of four dining rooms, or […]

Il Terrazzo

Specializing in contemporary Italian cuisine and regional classics, The Phoenician’s Il Terrazzo is a luxuriously decked-out space for enjoying a long meal. Artisan breads that accompany the meals here are baked fresh on-site daily for weekday dinners or weekend brunch. Al fresco dining is available on the patio, and Il Terrazzo has premium beverages from […]

Kai

Kai features a menu as rich in creativity, history and Native American culture as the surrounding environment. Executive Chef Michael O’Dowd incorporates both the essence of the local Pima and Maricopa tribes and locally farmed ingredients from the Gila River Indian Community to create unforgettable masterpieces. Located in the Sheraton Wild Horse Pass Resort, Kai […]

Geordie’s at the Wrigley Mansion

With an interior that blends elements of 1930s art-deco with modern energy, this restaurant is a favorite for suppers in front of Arizona’s famous sunsets. Situated within the Wrigley Mansion, Geordie’s is technically a private club due to zoning restrictions, but yearly fees are only $10. Part of the restaurant is a lounge, which has […]

Different Pointe of View

Different Pointe of View lives up to its name by providing sweeping panoramas of the desert valley surrounding this mountaintop restaurant. Choose to sit outdoors or indoors but either way you will enjoy the view that includes the cities of Phoenix and Scottsdale. This dining room atop the Tapatio Cliffs Hilton offers a menu full […]