PAMA strives to capture the rich history and mystery of the pomegranate fruit in a bottle. Revered throughout history as a symbol of health, fertility, and rebirth, the pomegranate has appeared in literature from the bible to Greek mythology. The essence and rich color of the pomegranate has been extracted and collected into each bottle of PAMA.
The company recommends using PAMA in cocktails to give new flavor to old favorites and new creations. PAMA has even gone one step further than most luxury liqueur brands to step into the kitchen arena in everything from main courses to desserts. Try out these great PAMA cocktail recipes:
PAMA Kiss
1 1/2 oz. PAMA Pomegranate Liqueur
3/4 oz. Sour Apple Schnapps
1/2 oz. Cranberry Juice. Serve on the Rocks
PAMA Mojito
1 oz. PAMA Pomegranate Liqueur
1 oz. Premium White Rum, 1/2 oz. Lime juice
Club Soda, Simple Syrup, Mint Leaves.
Muddle simple syrup and mint leaves. Add PAMA, rum and lime juice to ice-filled glass. Top with a splash of club soda.
PAMA Mimosa
3 oz. PAMA Pomegranate Liqueur
1 oz. Champagne or Sparkling Wine
Pour PAMA into shaker over ice. Add Champagne with stirring gently. Strain into Champagne flute.
