Guests at Velas Resort’s newest boutique hotel, Mar del Cabo, will soon be able to enjoy organic produce from local farms through their Farm to Beach market. Set to launch in November, guests can grab and go with the offerings to their accommodations, complete with insuite kitchens, to prepare the freshest guacamole, salads and more.
Every Sunday, the pop-up market will sell a selection of fresh vegetables grown by local farmers in Miraflores, Pescadero, and Santiago, just a few miles away from Los Cabos. Items available include heirloom tomatoes, baby carrots, radishes, chiles, zucchini, watermelon, lettuce, spinach, arugula, peppers, and more.
Room rates start at $231 USD per night. For more information and to book, call 1.844.314.2352, email reservations@mardelcabo.com or visit https://mardelcabo.com/.
