Erik's Gondolen

This well-known waterfront restaurant is an institution in Stockholm, where celebrity chef Erik Lallerstedt serves up neo-Swedish cuisine and French specialities in a dining room that hangs beneath a 100-foot (30m) high walkway, much like the gondola of an airship. The unusual setting allows for dining with a spectacular view over the old town, Lake Mälaren and the Baltic. Erik's opens for lunch on Saturdays and lunch and dinner during the week. Examples from the menu are shellfish soup, fillet of venison and Kaluha cheesecake.