Celebrity Chef Tetsuya Wakuda opened Waku Ghin in 2011 and watched it quickly climbed the ranks as one of Singapore’s

This Edo-style sushi restaurant is two-star Michelin Chef Shinji Kanesaka’s first venture outside of Japan. Located inside Singapore’s oldest hotel,

Named one of “10 Restaurants Worth a Plane Ride” by The New York Times and “Best Restaurant of The Year

For 20 years, Les Amis has been dazzling guests with its modern European cuisine and extensive wine list – one

With the kitchen and dining room separated only by a counter, diners at L’Atelier de Joël Robuchon at Resorts World

Located in one of the tallest hotels in Southeast Asia, this 40-seat restaurant on the 70th floor of the Swissotel

Iggy’s is the vision of renowned sommelier and restaurateur Ignatius Chan who dreamt of creating a small, intimate dining experience

Found along one of Singapore’s foodie-favorite streets, Gunther’s has established itself as a force to be reckoned with on Purvis

Opened April 2013, Burnt Ends is a welcome respite from the many fine dining restaurants populating Singapore. Sit at a

With names like Mario Batali, Joseph Bastianich and Nancy Silverton on a restaurant venture, you know it has to be