Just a 2.5 hour drive from Sydney, the Hunter Valley Wine Country is the oldest and most historic wine region in Australia. As it is especially well known for Semillon and Shiraz, a visit will result in tasting endless varietal blends and expressions of these grapes along with other varietals grown in nearby regions. While the wines are the stars of the show, the valley’s dining scene is just as impressive. Every establishment strives to serve seasonal local fare that highlights the area’s wines. Here are five of the area’s best restaurants that are worth a visit:
