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Dec 30, 2010 | Contributor: Carly ZindermanChicago Restaurants: Dining at TRU has been a dream of mine for some time. Being the devout foodie I am, I was so excited to get the opportunity to dine at one of the Windy City's most acclaimed restaurants.... Read More |
Nov 30, 2010 | Contributor: JustLuxe TeamLas Vegas Dining: Beso Steakhouse, Eva Longoria Parker’s signature restaurant at Crystals in CityCenter Las Vegas, invites guests to enjoy a delicious holiday menu this Christmas. On December 25, guests will enjoy a delectable three-course dinner from 4:30 p.m. until 9 p.m.... Read More |
Nov 24, 2010 | Contributor: Kellie K. SpeedBoston Restaurants: The name Ken Oringer has been synonymous with success since the famed chef opened his first restaurant, Clio, here in 1997. Since then he has several other restaurants to his credit, including Uni, KO Prime, La Verdad and Toro as well as a coveted James Beard... Read More |
Nov 24, 2010 | Contributor: Danika QuinonesSan Francisco Restaurants: It is very rare when I come across a restaurant that is consistently impressive. The bar might have a great cocktail list, or the decor is note worthy, maybe the restaurant has a great appetizer list but the desert menu isn't up to par, regardless it is a rare occasion... Read More |
Nov 17, 2010 | Contributor: Kellie K. SpeedBoston Restaurants: Picture an entire room practically overflowing with fabulous food, live music and fun for the entire family and you can immediately envision the Sunday City Brunch held each week at Café Fleuri. Located on the second floor of the Langham Hotel in Boston's Financial District... Read More |
Nov 10, 2010 | Contributor: Carly ZindermanLondon Restaurants: Situated on the borders of Knightsbridge and Belgravia, in the heart of London and with panoramic views of Hyde Park, it seems impossible for The Lanesborough to be any more luxurious.... Read More |
Nov 9, 2010 | Contributor: Gwen Mayes | 1 Comment Wine Dinners: Famed Chef Michael Mina will host a very special wine dinner at Bourbon Steak, his fine dining restaurant located at the Four Seasons Hotel Washington, DC on November 12. The dinner will feature exceptional wines from Ambullneo Vineyards in Santa Maria, California... Read More |
Nov 9, 2010 | Contributor: Gwen MayesWashington DC Restaurants: After repeated requests from diners, Wolfgang Puck's flagship restaurant, The Source will expand its Asian menu in the lounge replacing the mostly American one starting January 20, 2011.... Read More |
Nov 8, 2010 | Contributor: Kellie K. SpeedBoston Restaurants: Chef/owner Tina Santoro Asmar is putting the finishing touches on a lemon layer cake that she calls "a test cake," a demo for a client that she wants to perfect. But for now her sample product will be consumed by her... Read More |
Nov 3, 2010 | Contributor: Gwen Mayes Washington DC Restaurants: Last week a colleague suggested lunch in the Penn Quarter area which has no shortage of good restaurants. But quick, fresh, upscale and different, too? We both agreed on Zaytinya, one of DC's more inspiring restaurants.... Read More |
Oct 25, 2010 | Contributor: Kellie K. SpeedBoston Restaurants: Davio's Northern Italian Steakhouse has been on the must-visit list of steakhouses in Boston since it was opened by Steve DiFillippo in 1985.... Read More |
Oct 20, 2010 | Contributor: Kellie K. SpeedBoston Restaurants: When word got out that renowned chefs Lydia Shire (Excelsior, Locke-Ober and Scampo) and Jasper White (Summer Shack and Jasper's) were coming together to open a restaurant, the city could hardly wait.... Read More |
Oct 11, 2010 | Contributor: Emyr ThomasNew York Restaurants: Emyr Thomas, founder of Bon Vivant, a concierge and lifestyle management company in London, shares his thoughts on the best private dining rooms in New York.... Read More |
Oct 7, 2010 | Contributor: Kellie K. SpeedRestaurant News: Nick Varano of North End Strega fame has just opened yet another restaurant - Strega - Waterfront. Located in the hot new area of Fan Pier, the harbor side restaurant features outdoor dining and an expanded dining room. The North End restaurant still exists catering to a more intimate crowd while the new larger location offers 5,700 square feet of both indoor and patio dining, as well as a bar, lounge seating, three private dining rooms and even an intimate eight-seat wine room. Both the main dining room and bar are also complemented with two roaring fireplaces.... Read More |
Oct 5, 2010 | Contributor: Teresa RothaarPhiladelphia Restaurants: Le Bec-Fin's exquisite French cuisine has been a Philadelphia institution since 1970. The interior (completely renovated in 2002) is reminiscent of a 19th Century Parisian dining salon.... Read More |
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