Eric Rosen lives in Los Angeles and writes about food, wine, travel and adventure... usually in so...(expand)
Eric Rosen lives in Los Angeles and writes about food, wine, travel and adventure... usually in some combination of the four. He regularly contributes to Los Angeles Confidential Magazine, Condé Nast's HotelChatter and Jaunted, TravelAge West, Palate Press, Frontiers, Edge and Wandermelon. His work has also appeared in the L.A. Times.
When he is not exploring the Los Angeles dining scene, Eric is on assignment making fearless forays across the globe as he discovers new culinary adventures and far-flung wine regions from the Andean foothills of Argentina to the shores of Western Australia, from Bordeaux&'s chateaux to Austria's Danube Valley and up and down his native California. Most recently his travels took him to the wine regions of Australia and the heights of Machu Picchu in Peru. To read his articles and see what he has been up to lately, you can visit his site, Eric the Epicure
JustLuxe is a luxury Web publication providing objective analysis and information to affluent consumers to assist with their decision making, such as chartering a yacht, purchasing a jet membership card, booking a luxury hotel, traveling to a specific destination, or buying real estate. Our writers conduct interviews with industry executives and leaders in their fields, analyze product offerings and review the Web sites of leading companies to ensure our readers have up-to-date data to make informed decisions. Consumers can find purveyors of fine luxury goods, services and travel solutions throughout the pages of JustLuxe via content or with our advertising partners. See our Best of Luxury high-end brands and partners.
rss
