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Modern Asian Cuisine Gets a French Touch at Jaya in The Setai Miami Beach

Jul 18, 2017  |   Contributor: Paige Rosenthal

Jaya means “victory” in Sanskrit, an appropriate title considering the victorious menu conceptualized by Executive Chef and previous Chopped winner Mathias Gervais, alongside Executive Sous Chef Vijayudu Veena. 

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A Recipe for Success at EPIC Steak with Hangar 1 Vodka

May 23, 2017  |   Contributor: Nick Kontis

Designer Pat Culeto and Executive Chef and partner Parke Ulrich have created a wonderful ambiance and are dazzling diners with their hit, Epic Steak. 

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The Leopard at des Artistes Digs Deep Into Italy's Culinary Heritage

May 25, 2017  |   Contributor: Steve Mirsky

Part of the landmark Hotel des Artistes on the Upper West Side, The Leopard at des Artistes features museum-quality Howard Chandler Christy wall murals from the early 1930s, showcasing various nymphs depicted in scenes modeled after Elise Ford.

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The Devil Made Him Do It: Gordon Ramsay to Open the First Hellís Kitchen Restaurant

May 16, 2017  |   Contributor: Vicki Arkoff

Some things are just meant to go together. Yachts and champagne. Diamonds and pearls. Me and Ryan Gosling. And now the apropos pairing of Las Vegas and Hell.

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Let the Rooftop Days Begin: Our Favorite Rooftop Bars in London

May 10, 2017  |   Contributor: Ricardo Sinclair

Summer is nigh and it's only right that we show you the top rooftop bars in London for a cool Summer's drink overlooking London.

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Three Chefs Who are Disrupting New Orleansí Food Scene

Feb 21, 2017  |   Contributor: Beth Graham

New Orleans will always be a tourist favorite for cajun, but in recent years, there’s been a movement of chefs bringing their roots and ethnic passions to the city and changing up traditional flavors.

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The Culinary Energy of ZUMA: An Interview with Chef Rainer Becker

Feb 11, 2017  |   Contributor: Susan Kime

On January 28, 2017, a new culinary energy emerged as ZUMA opened its doors for the first time at The Cosmopolitan, Las Vegas.

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Dined at the Best Michelin Starred Restaurants in Asia Yet?

Sep 14, 2016  |   Contributor: The LuxeNomad

Dining at a Michelin Star restaurant is a bit like booking a night at a five-star hotel. You don’t know exactly what these stars mean, but you know you’re getting the best of the best… and paying lots for it, for sure. 

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COMO Lifestyle Wins Bid to Develop Two Blocks of Up-and-Coming Dempsey Neighborhood

Jan 15, 2016  |   Contributor: JustLuxe Team

If you’re looking to stay ahead of the curve when it comes to the most popular spots in Singapore you may want to note the Dempsey area of Tanglin Village. Last month, COMO Lifestyle, a subsidiary of Club 21, won a bid to develop two blocks of the upcoming neighborhood. The site is popularly known as a casual weekend destination, but COMO Lifestyle hopes to make it more on-trend.

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Aria Is Changing Its Image & Bringing In Celebrity Chefs, A Nightclub & Updated Luxury Suites

Jan 8, 2016  |   Contributor: Marissa Stempien

The holidays are officially over. Presents have been opened, we sang Auld Lang Syne at midnight and (thankfully) family has packed up and gone back home. It’s time for a little relaxation. To get away from the insanity and stress of the season and start the New Year off with a bang, we grabbed a friend and jetted to Vegas in hopes of finding a little fun and pleasure at Aria Resort & Casino.

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La Reserve by Oceania Creates The Perfect Pairing at Sea of Gourmet Foods & Wine Aficionados

Dec 29, 2015  |   Contributor: Tricia Conover

La Reserve by Wine Spectator is the exclusive 24-seat wine and food pairing restaurant-at-sea featured on Oceania’s Riviera and Marina ocean liners. From its dining venues to a hands-on Bon Appétit Culinary Center (all of which are driven by celebrity chef Jacques Pépin), it comes as no surprise that Oceania won the Best for Foodies award in the 2015 Fodor’s World's Best Cruises list. 

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5 of the Best Restaurants to Dine at on Christmas for a Stress-Free Holiday Dinner

Dec 10, 2015  |   Contributor: Marissa Stempien

Planning an entire Christmas feast for the immediate family and 20 close relatives sounds fun in theory, but about halfway through the prep we’re usually wishing we could ditch the idea and head to our favorite restaurant.

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2 Bay Area Eateries Top the List of OpenTable's 100 Best Restaurants in America

Dec 8, 2015  |   Contributor: JustLuxe Team

Last week, OpenTable released their list of the Top 100 Restaurants in America, and two Bay Area eateries are sitting pretty within the top 10 spots. The rankings were calculated from over 5 million reviews from verified diners at over 20,000 restaurants.

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4 of Dublinís Best Restaurants From Local Favorites to Michelin-Starred Experiences

Dec 7, 2015  |   Contributor: Ivan Dimitrijevic

Dublin’s gourmet dining scene is ever expanding, with old and new coming together to offer locals and visitors a wide variety of culinary options. Whether you’re a carnivore or an all-natural vegetarian, this iconic city can provide. The below four restaurants bring some much-needed experimentation to local tradition, offering special menus, romantic settings, chef interactions and gorgeous scenery.

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LTIís 2015 London Report Outlines the Best Bars, Eateries and Hotels of the City

Nov 25, 2015  |   Contributor: Marissa Stempien

In an effort to rank the best of London’s hotels, spas, restaurants and nightlife, Luxury Travel Intelligence has just released their annual London Report. Over the past few months their team has compiled a list of the city’s most exquisite and luxurious spots, ranking everything from boutique hotels to Indian food.

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