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Jul 13, 2011 | Contributor: Touring & TastingThe drive up winding Spring Mountain Road above St. Helena to Charbay Winery & Distillery is the first hint to visitors that they’re in for a real treat.... Read More | 
Jun 22, 2011 | Contributor: Touring & TastingNamed "pietra santa" (sacred stone) to honor its granite and limestone soils, Pietra Santa Winery is a family run estate that produces artisanal wines and olive oils. The winery is located in the foothills of the Gabilan Mountain Range in the magnificent Cienega Valley — just 25 miles inland from Monterey Bay.... Read More | 
Jun 15, 2011 | Contributor: Touring & TastingEncircled by 320 acres of woodland, field, and vineyards, Williamsburg Winery is just three miles from Colonial Williamsburg, yet it’s a world apart.... Read More | 
Jun 2, 2011 | Contributor: Touring & TastingWhen longtime friends Christopher Medlock James and Ames Morison decided to take on the challenge of growing and making wine, they searched for — and found — a very special 335 acres of land on Bell Mountain in Alexander Valley.... Read More | 
May 26, 2011 | Contributor: Touring & TastingThe story of Cornerstone Cellars began at harvest time 1991 in the town of Angwin on Howell Mountain. Dr. David Sloas, a Memphis physician and Cabernet Sauvignon devotee, was visiting renowned vintner Randy Dunn.... Read More | 
May 19, 2011 | Contributor: Touring & TastingPeaceful Sonoma County is a romantic place to unwind. Drive along its beautiful two-lane country roads and discover a rich mosaic of possibilities. For starters, there are vineyards, wineries, parks, hiking trails, galleries and restaurants, along with simple pleasures like rushing rivers, spectacular sunsets and stunning beaches.... Read More | 
May 12, 2011 | Contributor: Touring & TastingFor Donna Morris and Bill Sweat, the owners of Oregon’s Winderlea Vineyard & Winery, it all started with their first date at a little wine shop in the North End of Boston. Fast forward 20-plus years and wine had become a big part of their lives as collectors, consumers, and travelers.... Read More | 
Mar 9, 2011 | Contributor: Touring & TastingThrough the past four decades, Clos Du Val has consistently upheld its original mission to make distinctive, terroir-driven wines of elegance and balance.... Read More | 
Feb 9, 2011 | Contributor: Touring & Tasting | 1 CommentThe wines of Folie à Deux Winery and Napa Cellars can be discovered together in one warm and inviting tasting room just off of Highway 29 next to Mustards Grill in the Napa Valley.... Read More | 
Feb 2, 2011 | Contributor: Touring & Tasting | 1 Comment"Oregon” what is the first varietal that comes to mind? Pinot Noir, naturally. This finicky grape thrives in environments where soft marine breezes and long hours of sunshine provide a warm, but not too hot, summer followed by a crisp, cool autumn during which the grapes can ripen gradually. But there are other varieties of grape that also do well in this beautiful state. Just take a look around.... Read More |
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