San Diego Dining: Located in the heart of the seaside jewel of La Jolla, Tapenade offers French Provencal cuisine with an American twist. Chef Jean Michel Diot has been commended by food critics from around the world for his work here.
Tapenade features a spacious dining room allowing you ample room to enjoy an intimate dinner, and discuss Diot's fanciful presentations amongst the members of your party. His dishes change with the seasons, and the menu is comprehensive enough to please everyone. |
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