In case you didn’t know, Jose Cuervo is the official sponsor of Madonna’s Rebel Heart tour. Considering the Queen of Pop has been a trendsetter since the ‘80s, it makes total sense that the tequila brand would want to be connected with her. In fact, Jose Cuervo has long been a supporter of strong women and widely publicize that their original Tradicional tequila has had some iconic fans, like Frieda Kahlo and Janis Joplin. Obviously, when a wild child like Madonna pairs up with a tequila brand, onstage hijinks are bound to happen. ... Read More
It may be frowned upon to go trick-or-treating once you hit adulthood, but that doesn’t mean you can’t confiscate candy from your kids or simply buy your own. Plus, being over 21 also means you can drink all the wine you want. Lucky for us,... Read More
Halloween may be all about the candy for kids, but for adults it means sexy costumes and stiff drinks. Sure, a spooky cocktail is usually all in the name, but presentation can go a long way. There are classy options that offer a hint of fall charm and messier concoctions designed to mimic eyeballs and smoky cauldrons. No matter which route you take though, these 10 recipes are sure to get you in the creepy mood. ... Read More
Founded in 1824, The Glenlivet is the oldest legal distillery in the Glenlivet parish. After spending years perfecting their single malt whisky, they are now offering a brand new expression, The Glenlivet Nàdurra Peated Whisky Cask Finish. To coincide with the release, the distillery partnered with the London-based New Craftsmen and modern designer-craftsman Sebastian Cox to create a very special drinks trolley.... Read More
When Lalique decided it was time to work with a tequila brand, they naturally partnered with Patrón. Called the Patrón en Lalique: Serie 1, their first collaboration comes in the form of a limited-edition crystal decanter that has been handmade by master artisans. Combining French craftsmanship with Mexican heritage, only 500 pieces have been made and each carries a price tag of $7,500.... Read More
The Naples Winter Wine Festival is coming up fast and now that the tickets are officially on sale, you should grab some. Taking place at The Ritz-Carlton Golf Resort in Naples, Florida on January 29-31, the festival not only offers tons of wine and gourmet food, it also holds one of the world’s best charity wine auctions and raises money for the Naples Children & Education Foundation.... Read More
Rye whiskey may have been fairly unpopular a few years ago, but it’s back in a big way. According to NBC News, supplier revenues have increased from $15 million in 2009 to well over to $106 million as of 2014. “The growth of rye whiskey has been phenomenal, given that as late as 2000, rye volumes were virtually nonexistent with only a handful of brands in the U.S. market,” says David Ozgo, chief economist at Distilled Spirits Council of the United States. ... Read More
From the homes of fashionable socialites to the tables of famous chefs around the world, there is one gourmet food that is topping the luxury list in 2015: It is the amazing "Otoro" portion of the Bluefin tuna. ... Read More
Athens has long been known for its history and gastronomic expertise, but the emerging importance of the local wine industry adds an exciting new dimension. Vintners are rediscovering indigenous grapes (like Assyrtiko, Moschofilero, Savatiano and Xinomavro), meaning that discerning wine connoisseurs are getting a whole lot more to sip than the usual international staples of Cabernet Sauvignon, Chardonnay and Pinot Noir. ... Read More
Made from borosilicate glass—which is commonly used by artisans due to its shock-resistance—this unique Twist wine carafe is from Bordeaux-based artist Etienne Meneau. As one of his many strange decanters that resemble arteries, this design can actually be left empty or filled with whatever you want. Obviously, red wine looks the coolest.... Read More
In honor of Vegetarian Day and Vegetarian Awareness Month, OpenTable announced their choices for the 52 best restaurants for non-meat eaters in America. Sourced from over five million diner reviews, the expansive list covers a lot of ground, including restaurants that helped launch the eating movement and newer names that have brought plant-based gourmet cuisine into the spotlight. ... Read More
Michelin announced its 2016 ratings for New York restaurants yesterday, bringing the total up to 76 honored establishments. Though the three-star list has been left untouched and The Modern was the only newcomer to the two-star list, a whopping 10 restaurants have been awarded their very first star.... Read More
