Culinary News, Features & Events
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| Ice buckets are generally a necessary evil to keep your wine (or beer) chilled, with most of the designs boring and uninspired, but this Epicureanist Silver Ice Bucket works as a fantastic center piece too. With its bigger size, you can also fit... |
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| In case you missed it, The World's 50 Best Bars announced their picks Thursday for 2014, giving you the pub crawl to end all pub crawls. Put on by Drinks International, the winners were chosen by over 330 industry professionals and includes bars... |
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| Last year the iconic Four Seasons opened the their first hotel in Russia, the Four Seasons Hotel Lion Palace St. Petersburg, located in a historical palace known as the House with Lions. “Years of meticulous restoration and perfecting of the... |
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| You may not be able to have David Beckham for yourself or wake up to be David Beckham, but you can certainly drink like him now. Haig Club, a brand new single-grain Scotch whisky produced by Beckham and Simon Fuller, was officially launched globally... |
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| The Macallan, known for their luxury range of single malt Scotch whisky, has just announced the addition of the new Rare Cask to their core range of expressions. Offering a "splendidly rich and resonant ruby hue," the whisky sits in... |
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| Taking place November 6-8, the 4th Annual Caribbean Food & Wine Festival is coming up fast. The weekend-long event is being held by Grace Bay Resorts, in partnership with the Turks and Caicos Tourist Board and The Wine Cellar. It also includes... |
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| Saaremaa's Pädaste Manor’s wildly talented, wildly attractive (and single) Chef de Cuisine Yves Le Lay has worked in many iconic Michelin-starred kitchens throughout Denmark, Switzerland and Norway before happily returning to what he... |
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| With craft beer booming, everyone wants to be a home brewer nowadays, but actually doing it can be more of a commitment than you're prepared for—it's scientific, complicated, and requires a lot of patience and training to do right. If... |
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| Every country has a drink they're known for, especially when it's something that has become synonymous with the country's name (like Guinness and Ireland, or sake and Japan). But there are some drinks out there that you may not be as... |
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| Close your eyes, drift into serene repose and imagine an unforgettable event where you spend an entire weekend kicking back and sipping wine. Now imagine the irresistible combination of gourmet food, wine and music at Maui’s only Forbes Five... |
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| Wine trends fluctuate pretty often, with new favorites appearing as if over night while old favorites will suddenly be deemed unpopular—only to have the roles reversed soon after. Sometimes a movie will change minds (like how Sideways suddenly... |
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| Considering we already told you all about the world's most expensive foods (does $1,000 for an omelet ring a bell?), we figured we'd move on to the priciest restaurants out there today. Thankfully, Pennywell already put together this handy... |
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