NEWS & ARTICLES TAGGED

FOOD

Up Your Squash Game With This Recipe for Duck Confit Butternut Squash Risotto

Oct 28, 2014  |   Contributor: JustLuxe Team

Sent over from the five-star Destination Kohler in Kohler,  Wisconsin, this recipe for Duck Confit Butternut Squash Risotto looks like a great way to refresh your cooking skills. Chef Trent Hazelberg from the resort's Cucina Italian Restaurant came up with this dish, giving step-by-step  directions on everything, from preparing the duck to getting the perfect risotto. If you're a cooking novice, you may want to do a trial run before inviting all of your friends over, just in case.  

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Get Started On Holiday Recipes With This Pan Roasted Duck Breast With Red Wine Poached Apples

Oct 22, 2014  |   Contributor: JustLuxe Team

You don't need to walk into a store to be assaulted by every sort of decoration from ghouls and goblins to Santa Claus figurines to know that the holiday season is upon us. And with the holidays come parties, meaning that you need to start collecting some neat recipes right now. If you're planning on throwing a top-notch dinner party, you'll need the perfect entrée to impress your friends and this recipe for Pan Roasted Maple Lead Farms Duck Breast from Chef Matt Bauer from five-star resort Destination Kohler's Immigrant Restaurant in Kohler, Wisconsin looks like it will do just fine.

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Four Seasons Executive Chef Andrea Accordi Reaches for Another Michelin Star

Oct 10, 2014  |   Contributor: Janice Nieder

Last year the iconic Four Seasons opened the their first hotel in Russia, the Four Seasons Hotel Lion Palace St. Petersburg, located in a historical palace known as the House with Lions. “Years of meticulous restoration and perfecting of the guest experience are setting the stage for a new era of style and luxury in St. Petersburg,” says Christopher Norton, who is the Executive Vice President of Global Product and Operations. A prime example of “perfecting the guest experience” occurs when dining in any of the hotel’s three international restaurants, under the inspired leadership of their Italian-born Executive Chef, Andrea Accordi.

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The Finest of Fine Dining: Meet 5 of the Most Luxurious Restaurants in Paris

Oct 8, 2014  |   Contributor: Josie Sampson

Boasting some of the most supreme cuisine in the world, Paris is the epitome of luxury and glamour. If you’re looking for some seriously fine dining, you need not look any further than the City of Light. Here are our 5 top picks.

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3 of LA's Best Markets for Authentic Gourmet Italian Ingredients

Oct 8, 2014  |   Contributor: Donald Herrera-Fairbairn

If you’re planning a night in with some homemade Italian food, you’re going to want to visit an Italian market for the most authentic gourmet ingredients and sides. And although Los Angeles isn’t known for having a large Italian population like those found in New York or New Jersey, the City of Angels has some great purveyors of Italian flavors. 

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How to Recreate Dishes From Your Favorite Authentic New York Italian Restaurants

Oct 7, 2014  |   Contributor: JustLuxe Team

Whether you're planning to entertain or simply intend on treating yourself to an unforgettable meal, choosing an Italian recipe will most likely make for a delicious evening. We've gathered three of our favorite recipes pulled straight from the kitchens of some of New York City's finest Italian restaurants. So, gather up the ingredients, don your Baci il Cuoco! apron and get ready for some of the best food to grace your table!Buon appetito!

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Dine With the Locals at the 4th Annual Caribbean Food & Wine Festival

Oct 6, 2014  |   Contributor: JustLuxe Team

Taking place November 6-8, the 4th Annual Caribbean Food & Wine Festival is coming up fast. The weekend-long event is being held by Grace Bay Resorts, in partnership with the Turks and Caicos Tourist Board and The Wine Cellar. It also includes all-star chefs (like Top Chef contestant Chef Leah Cohen from New York's Pig & Khao) and renowned vinters from all over the world. Considering the festival always sells out, you should look into getting tickets now. 

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5 Classic Italian Dishes &  Which LA Eateries Serve Them the Best

Oct 6, 2014  |   Contributor: JustLuxe Team

As one of the most beloved cuisines in the world, it's almost a challenge finding a bad dish that originates from Italy. Nevertheless, the search for the best of the best, especially in a city as large and diverse as Los Angeles, can be an arduous — albeit scrumptious — journey. We've made things a little easier for you, though, in rounding up the most delectable Italian dishes in the city.

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Chef Yves Le Lay Explores the "Core of His Culinary Soul" with New Nordic Islands Cuisine

Oct 3, 2014  |   Contributor: Janice Nieder

Saaremaa's Pädaste Manor’s wildly talented, wildly attractive (and single) Chef de Cuisine Yves Le Lay has worked in many iconic Michelin-starred kitchens throughout Denmark, Switzerland and Norway before happily returning to what he considers “to be the core of his culinary soul.”

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A Foodie's Delight: Eating Your Way Through the Santa Fe Wine & Chile Fiesta

Oct 2, 2014  |   Contributor: Diane Sukiennik & Michael Reiss

Santa Fe, New Mexico is the oldest capital in the US, its a place where the earth and sky defy description, it has an abode of never-ending adobe architecture, and is a wonderful culinary destination. All of these descriptors and more define this 400-year-old, yet still totally hip, town of Santa Fe.

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