NEWS & ARTICLES TAGGED

FOOD

Executive Chef David Garcelon Oversees Venerable Sunday Brunch in NYC Waldorf Astoria

Aug 28, 2013  |   Contributor: Roger Sands  |  1 Comment

Special are the moments when travel uncovers a memorable culinary experience. Nigiri sushi near the waterfront. Homemade Linguine Puttanesca after the theater. Charbroiled burgers and thick shakes at a neighborhood pub.... Read More

Explore Cape Cod Through Your Stomach This Fall

Aug 26, 2013  |   Contributor: Lena Katz

If you love lobster, blueberries, clam-digging (in clam-digger shorts, of course) and all the other New England coastal food traditions, then the good times don't have to end with summer vacation — they just get better throughout the fall. A locavore’s paradise can be found where the Pilgrims once made landfall and it’s equally delicious whether you go white tablecloth and champagne, or beach picnic and microbrews from the bottle.... Read More

Jean-Michel Cousteau Resort Caters to the Littlest Members of Your Family with Chef's Program

Aug 26, 2013  |   Contributor: Carly Zinderman

If you have an aspiring chef on your hands, then make your next family trip a vacation to the Jean-Michel Cousteau Resort, Fiji.... Read More

Celebrity Chef Giada De Laurentiis to Open New Restaurant in Las Vegas

Aug 26, 2013  |   Contributor: James Rothaar

Celebrity chef and author Giada De Laurentiis will open her first restaurant in early 2014 in the new luxury resort, the Ganesvoort Las Vegas. The resort, which will be on the Las Vegas Strip, will include al fresco dining and provide patrons with extraordinary views of the Bellagio fountains and the unique sights of the entire Las Vegas Strip.... Read More

All-Star Chef Didier Elena Spearheads Food & Wine's Chef’s Club Concept

Aug 26, 2013  |   Contributor: Victor and Mary

The Food and Wine festival in Aspen is pretty alluring with tales of top chefs, private tastings and bites from the best in the business. Wouldn't it be nice if we could all hop a flight to the quaint tourist town nestled 8,000 feet above Denver for the festival’s annual appearance?... Read More

The St. Regis Aspen Resort Launches Farm-to-Massage-Table Spa and Dining Package

Aug 26, 2013  |   Contributor: Carly Zinderman

The farm-to-table trend is getting a relaxing new twist at the St. Regis Aspen Resort's Remède Spa. The program is a collaboration between Spa Director Julie Oliff and the St. Regis Aspen’s Executive Chef David Viviano.... Read More

Qatar Airways One Step Closer to In-Flight Restaurants

Aug 23, 2013  |   Contributor: Mila Pantovich  |  1 Comment

We live in an amenity-rich time now, where flying through the sky simply isn't enough anymore. What used to fill people with wonder and excitement back in the Golden Age of Flight, just doesn't impress now. It's simple, we want more. With many airlines already offering a variety of wine and gourmet food, it seems only a matter of time before actual restaurants are incorporated.... Read More

Chef Vargas Says Yes to the Caribbean and Joins Caneel Bay’s Sugar Mill Restaurant

Aug 22, 2013  |   Contributor: Tim Cotroneo

For nearly four years, Chef Mike Vargas played hard to get. Each time he received a call from Anthony "Tony" Dawodu, the Executive Chef at the Caneel Bay Resort in St. John, Vargas would reply that he would consider working at Caneel Bay — one of the most beautiful restaurants in the U.S. Virgin Islands — when the time was right. That time came in 2009, when Dawodu made Vargas an offer he couldn't refuse and the two former Boston-based chefs joined forces at the Sugar Mill Restaurant overlooking the Caribbean Sea.... Read More

Moist Almond Cake Recipe With Olive Oil and Orange Zest

Aug 21, 2013  |   Contributor: JustLuxe Team

If you enjoyed the unique olive oil recipes for baked pears and wet chocolate cake that we shared recently, you should definitely add this new recipe for almond cake to your cookbook. Utilizing orange zest and — you guessed it — olive oil, Cat Cora's Kitchen by Gaea dreamt this cake up for anyone looking to experiment in the kitchen.... Read More

Li-Lac Chocolates Celebrates 90 Years With Gift Box

Aug 20, 2013  |   Contributor: JustLuxe Team

Everyone loves chocolate, right? Manhattan's long-standing Li-Lac Chocolates (dating back to 1923) is proof of that, now celebrating their 90th anniversary by launching a special edition chocolate gift box.... Read More

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